Teriyaki Chicken Lettuce Wraps
Wow, this was amazingso easy but tasted like a restaurant dish! You could just make the chicken and put it one rise, in a salad or with noodles to switch it up. My boyfriend and I added it to our cookbook Rachel
Great recipe! Thank you for sharing it! I just smashed a bunch of almonds and it was totally fine. Mix of fresh herbs and dry herbs I think the fresh herbs go a long way. Delicious!! Sara
Ginger & Spring Onion Chicken
I have just made this for our evening meal with brown rice and quinoa it was so delicious. This has always been my favourite dish from the Chinese takeaway and I have always wanted to make it. This recipe was sooooo easy, although I added green peppers with the spring onions instead of the white onions Teri
My teenage daughter helped me make this and said upon tasting it, this tastes like a real Chinese dish! we were all blown away by the deliciousness. We also threw in some broccoli. Eliza
What are your favourite gluten and dairy free meals?
Feel free to leave a comment sharing your favourite gf/df dish! Bonus points to you if it can be found online with a link!
More Tips For Making The Best Gluten Free Rolls
-Be sure to use a baking sheet that is lined with parchment paper or a silicone baking mat. This will help to prevent the rolls from sticking to the pan and make cleanup a breeze.
-If you want your rolls to have a crispy crust, brush them with an egg wash before baking. An egg wash is simply one egg beaten with a few tablespoons of water.
-These rolls are best served warm, straight out of the oven. If you have any leftovers, store them in an airtight container at room temperature and reheat before serving.
With this simple recipe, you can have delicious gluten-free dinner rolls that everyone will love. Give them a try the next time youre looking for an easy, tasty treat. Your family and friends will be impressed!
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Tasty Chicken And Rice Casserole
What besides chicken and rice spans cultures and continents in such an authentic, flexible way? The answer may just be nothing.
So, putting these two fan favorites into a casserole that is hearty, rich, tasty, and healthy is a risk youll just have to take.
All kidding aside, this is one of the simplest gluten and dairy-free recipes that we can imagine because it is accessible to everyone. Kids, adults, people from around the world. Try it, you wont be disappointed.
Gluten Free Dairy Free Frittata
We have 12 backyard chickens and I love to find meals that I can use the eggs the girls are working hard to lay. We have grown to love frittatas! Which is just a fancy name for an Italian dish made with eggs and veggies.
None of our frittatas are created with the same ingredients. It usually depends on what meat and veggies I have in the house.
Frittatas are very simple to make! They work best for us in our cast iron skillet.
- Cook your meat of choice. I usually do a pound of breakfast sausage and chopped up bacon. If you are left with a lot of grease from your meat, you are going to want to drain some of that. A little is fine and gives your veggies great flavor.
- Add in your veggies and some olive oil. I use whatever I have on hand. A couple bags of frozen veggies, leftover corn from last night, mushrooms. You get the picture. You know what your family likes! I love it when it has some great colors.
- Crack your eggs into a glass pyrex dish and add about a half cup of dairy free milk. We always have almond milk on hand. Whisk that all together then add about 1cup of dairy free cheese.
- Pour your egg/milk/cheese mixture over your meat and veggies. Use a spatula to spread it out evenly. Top with a little dairy free cheese and bake your frittata in the oven until your eggs look puffy and cooked. Ours takes about 25 minutes at 350 degrees.
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What Chips To Use For Nachos
Here are a few tips on the best chips to use for nachosbecause it really does matter! Heres what to know:
- Look for organic chips with a short ingredient list. Going for a healthy nachos recipe? Or healthier? Grab organic corn chips that have only 3 ingredients: corn, oil, and salt! Check the back of the package.
- Avoid the very thin chips. These get soggy and tend to break when loaded with nacho toppings. Speaking of soggy
Gluten Free Dairy Free Recipes For Your Weeknight Dinners
If youre in a rut with your weeknight dinners and need some new gluten free dairy free recipes, here are some amazing meals to add to your rotation. All 30 of these meals are gluten free and dairy free. Many of them are also vegan.If youre a gluten and dairy free meal planner then you need to try some of these recipes.
Heres another amazing list of Gluten Free and Dairy Free Weeknight Dinner Recipes. Last time I made a list like this I focused on Quick and Easy Weeknight Dinners. This list really focuses on unique flavors from around the globe. Youll find Indian flavors, Mexican flavors, American flavors, Chinese flavors, and much more.
If you like recipe roundups like this dont forget to let me know in the comment section down at the bottom of the page. If you want more recipe roundups right now, be sure to go to the Recipe Roundups Page.
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How Do You Make Gluten Free Rolls Rise
There are a few things you can do to help your gluten free rolls rise:
-Make sure all of your ingredients are at room temperature before beginning to bake. Room temperature ingredients mix together better and create a more consistent dough.
-Be careful not to overmix the dough. Overmixing can make the gluten free flour tough and difficult to work with.
-Use a gluten free flour that contains xanthan gum. Xanthan gum helps to bind the ingredients together and gives the dough more structure.
-Place the rolls in a warm, draft-free place to rise. A good place to put them is in an oven that has been turned on for a few minutes and then turned off.
-Once the rolls have doubled in size, they are ready to bake. Do not let them rise any longer or they may collapse in the oven.
With this simple recipe, you can have delicious gluten-free dinner rolls that everyone will love. Give them a try the next time youre looking for an easy, tasty treat. Your family and friends will be impressed!
Shredded Cheese Vs Nacho Cheese
When it comes to cheese: should you use shredded cheese or nacho cheese for your nachos?
- Shredded cheese: Shredded cheese is most common for nachos. We like a blend of Colby Jack cheese or Mexican cheese best, but you can also use cheddar.
- Nacho cheese: Use nacho cheese if youre a fan of the gooey stuff: or if you want plant-based nachos! Try our Nacho Cheese Sauce, or this Vegan Nacho Cheese is to die for. Even meat-lovers are head over heels for it .
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How To Eliminate Dairy & Gluten From Your Diet
Its not easy making the switch to a dairy-free diet or gluten-free diet, so if youre brand new, know that it does get better!
While at first omitting traditional pasta, cheese, and butter from your diet is super scary, eventually you get sued to the alternatives.
Learn more about how to cut dairy from your diet with these dairy-free swaps, as well as how to stock a gluten-free pantry.
Then, remember to double-check the ingredients on items like pasta, crackers, dressings, and chips/snacks. More often than not, things are hidden.
You do have some good swaps for dairy-free recipes though:
- Nutritional yeast + dairy-free cheese
When it comes to dairy-free recipes, know that not everything is going to taste exactly like the traditional version. However, that doesn’t mean there are not some wicked, delicious recipes! It just means there might be some adjustment time for your palate.
What Size Shrimp Should I Use
Personally, I would use whatever shrimp is on sale! In general, larger shrimp will come out more tender. Large or jumbo are Pattys favorite for this dish, but I often use medium shrimp in pasta because they are easier to eat. Adjust the cook time according to the size to ensure they are cooked through.
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What To Serve With Tofu Curry: Jasmine Rice And More
This tofu curry is a Thai-style red curry, so its most authentic to serve it with rice. Dont add naan: thats for an Indian-style curry! Heres the best type of rice to serve alongside:
- Jasmine rice : Jasmine rice is also called Thai fragrant rice: because of its beautiful popcorn-like nutty flavor. Try Stovetop Jasmine Rice or Instant Pot Jasmine Rice.
- Basmati rice : Basmati rice also works, but its less fragrant and more often used for Indian curries. See Stovetop Basmati Rice and Instant Pot Basmati Rice.
- Coconut rice: Try coconut-scented rice to complement the curry.
- Jade rice : Jade rice is a fun option: its naturally dyed green using bamboo extract and has a fluffy texture almost like couscous. We served the squash curry this way and it was excellent.
And thats it! Let us know what you think of this tofu coconut curry. Its become a favorite around here, and we hope you love it too!
Dairy Free And Gluten Free Dinners
06/04/2022 by fitasamamabear
Brand new to an allergy-friendly diet? Use these awesome gluten-free dinners to get you started!
It can feel overwhelming at first to eliminate food groups, especially when most healthy recipes rely on wheat, milk, and cheese. But you do have options! These dairy and gluten-free dinner recipes will fire up your taste buds and give you some new family favorites!
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Coconut Milk Alfredo Sauce
When you find yourself craving the creamy richness of a good alfredo sauce, pull this one out of your pocket. Oil-free, nut-free, and soy-free, this sauce has just 5 ingredients to make it so utterly unresistable.
Nutritional yeast adds flavor, tapioca starch gives it the texture, garlic powder, and liquid smoke combine with salt to add even more flavor, and water adds to coconut milk to create the creamy, saucy mixture we all know and love.
Add Back The Heat With Sambal Oelek Or Sriracha
The base of this tofu curry recipe is pretty mild. If you love Thai food, you know: it can be very spicy. We love the heat over here, but more of a medium level. Because were always cooking for a 4 year old too, we generally keep our base curry recipe mild and then add hot sauce at the table. Here are some notes about the heat in this tofu red curry:
- Use hot sauce to taste! The 1 teaspoon hot sauce in this recipe adds a mild amount of heat. If youd like medium, double it. For very spicy, use as much as youd like! As we mentioned, its nice to do this in your bowl vs the entire pan: but its up to you.
- Hot sauces that work well here include:
- Sambal oelek, an Indonesian chili sauce made of chili peppers, garlic, ginger and lime. It has a chunky texture and little to no sugar.
- Sriracha, a smooth hot sauce that originated from Thailand made of chile peppers, vinegar, garlic and sugar
- Garlic chili sauce, similar to Sriracha with a chunkier texture, made with chilies and lots of garlic. It tastes a little brighter than Sriracha and has more nuance.
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Paleo Pecan Caramel Cheesecake Bars
If youre looking for a delicious dessert idea this winter, try these paleo cheesecake bars.
Theyre made using a good amount of cashews, and made with a blondie crust, a cheesecake layer, and a caramel pecan topping. Whats not to love?
For a quick and easy winter dessert idea, try a mug cake! This cake is made with almond meal, cacao powder, baking powder, salt, egg, maple syrup, olive oil, and vanilla.
It can be made entirely in your microwave and its gluten and dairy-free!
What Shrimp To Buy
There are lots of options at the store when it comes to shrimp! When youre shopping for this shrimp stir fry, here are a few things to keep in mind:
- Wild caught. Fish that is wild caught in your country is usually a sustainable choice. There are also quality options in well-regulated farms see Seafood Watch Consumer Guide.
- Find medium shrimp . Medium shrimp is our favorite, because its bite-sized and distributes well with the veggies. Large works too! Medium is labeled as 41 to 50 count, and Large as 31 to 40 count .
- Use tail on or peeled. Tail on looks nice, but you do have to remove the tails with your hands as you eat them! Peeled is nice, especially when serving kids.
- Fresh or frozen. Both have essentially the same freshness because most shrimp are immediately flash frozen. Just make sure to thaw the shrimp in advance.
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More About Red Curry Paste: What To Look For & Brands
Red curry paste is a jarred paste that takes all the flavor of a Thai curry and concentrates it into a paste. Its a shortcut for Western kitchens: In traditional Thai cooking, youd make it with the real ingredients! Curry paste is made with chili peppers, garlic, lemongrass, ginger, kaffir lime leaves, cumin, coriander, and more. It brings incredible flavor and lasts for months in the fridge. This tofu coconut curry is a red curry, so youll need red curry paste. A few notes on this ingredient:
- It ranges from mild to medium spicy, based on the brand. We like Thai kitchen curry paste because its very mild but brings big flavor. But there are many great brands to try. Make sure to taste your curry paste before using it! If its very spicy, use less than the recipe specifies.
- Find it near the Thai products in most grocery stores. It keeps for months in the refrigerator and you can use it in lots more recipes. You can also buy it online: Thai Kitchen red curry paste.
Is There A Gluten Free Dairy Free Egg Free Meal Plan
Good news! I do. If youre not wanting to personally go through each recipe and figure out what ingredients are needed and plan out your grocery list, then let me save you the hassle! I have two e-cookbooks, both seasonal to help you enjoy each part of the year. I have a winter e-cookbook that has four weeks worth of dinners, and weekly grocery shopping lists. This has soups, comforting pastas and skillets to keep you warm. I also have a summer e-cookbook that has four weeks worth of dinners and weekly grocery shopping lists. This e-cookbook has lighter meals, like salads, pasta salads, grilling and lighter dinners to not heat up your kitchen.
And, if you prefer a printed cookbook that is free of gluten, dairy, eggs, soy, peanuts, tree nuts, fish and shellfish , I have a published cookbook through Page Street Publishing. Its called An Allergy Moms Lifesaving Instant Pot Cookbook and it has a 4.5 out of 5 stars with over 295 reviews on Amazon.
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How To Avoid A Dry Or Soggy Nachos Recipe
There are two dreaded nachos recipe states: too soggy or too dry. This recipe avoids both and lands solidly in the just right camp. Heres what weve learned on the soggy vs dry nacho front:
- Add a little cheese to the chips first, which forms a protective barrier. Then layer your toppings on top.
- Even better, toast the chips in the oven for a few minutes. This helps to crisp them up even a little more .
- Use refried beans with cheese, sour cream and guacamole per the recipe below. This makes sure theyre perfectly loaded with goodness: no risk of dryness!
Other Poke Topping Ideas
- Cucumber seaweed salad: Take 1 large English cucumber and julienne it into long thin strips . Mix with 1 ½ tablespoons rice vinegar, 1 ½ tablespoons soy sauce, and 1 teaspoon toasted sesame oil.
- Spicy mayo: Everything is better with a little spicy mayo: right? Its an integral component in our Vegan Poke Bowl. Heres our spicy mayo recipe.
- Carrot ribbons: Julienne carrots or slice them into long ribbons using a vegetable peeler.
- Avocado: Many poke bowls have avocado too! It adds a filling richness.
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